The popular Chef Christopher Tong, of My Private Chef, the upscale Chicago-based private gourmet dining service, will be serving one of his culinary delights at the Taste of Andersonville Dinner Crawl. Join Chef Tong at this annual event, on Wednesday, August 18 from 6PM -9PM. He will be stationed at the Landmark of Andersonville, 5245 N.Clark Street, Chicago, IL on the PEPPER ROUTE of the Crawl. This event is held in conjunction with the Andersonville Farmers Market, so this evening is sure to be a foodie's dream come true! Tickets for one route is $25 in advance and $30 at the door; for The Whole Enchilada (both routes), tickets are $40 in advance and $50 at the door. For more information about the Taste of Andersonville Dinner Crawl and to purchase tickets, visit www.andersonville.org.