The popular appearances of Chef Christopher Tong of the upscale private gourmet dining service, My Private Chef, continue with some wonderful menu ideas emphasizing healthy eating so essential for Gilda’s Club members and their families. People living with cancer know that healthy eating is important for the body and the spirit. The meals in this cooking series are designed to inspire people living with cancer to eat well, serve beautiful food and stay healthy. This healthy cooking demonstration is on Tuesday, November 27, 2012 at 6pm at Gilda’s Club Chicago. The club is located at 537 North Wells Street, Chicago. Mark your calendar for this fun and informative event when Chef Tong will cook: Tunisian Tomato Soup with Chickpeas and Lentils. The carotenoid, Lycopene found in tomatoes (and everything made from them) has been extensively studied for its antioxidant and cancer-preventing properties. Gilda’s Club provides a place where men, women and children with cancer, and families and friends, join with others to build social and emotional support in addition to medical care. Gilda’s Club is named in honor of the late comedian Gilda Radner. My Private Chef has been a strong supporter of Gilda’s Club by providing this series of cooking demonstrations and conversations with Chef Tong. For more information about this event, contact Gilda’s Club Chicago at 312.464.9900 or visit www.gildasclubchicago.org